SPICY BEEF RENDANG (Caramelized Beef Curry)
- November 23rd 2021, 10:24 PM
Malunggalife tea is sundried and sterrilized malunggay leaves used as tea or food additive.
How to enjoy Malunggay Tea?
1. Put 1 tbsp of Malunggalife flakes in a teapot.
2. Pour boiling water.
3. Let it stand for 2-3 minutes.
4. Serve hot on a teacup.
5. Tastes best with Calamansi/Lemon and Honey/sugar.
Here are some constant feedback from our loyal customers:
- Experiences regular bowel movement.
- Lowers blood pressure
- Less premenstrual headache and dysmenorrhea
- Improves sleep patterns
- Improves blood uric acid, cholesterol and sugar level
Net wt: 65 g